Where is CA5 Cattle and Beef located?

CA5 Cattle and Beef is in Southwest Missouri, and that's where our cattle are raised. Send us a message and we'll share the details for your order.

How much does a half or whole beef cost?

CA5 beef is priced by hanging weight plus butcher fees, so the total depends on the size of your animal. Aspen will go over current pricing when she contacts you.

Do I pay anything when I send the form?

No. The form tells Aspen what you'd like. She'll contact you to confirm your order and go over pricing, timing and payment.

Can I pick up, or do you ship?

Both. Choose local pickup or shipping on the form, and Aspen will go over the details with you.

When will my beef be ready?

It depends on the herd and the butcher's schedule. When you reserve, we'll tell you the timing and keep you updated along the way.

I have a special request. Who do I talk to?

Add it to the form, or text or call Aspen at (417) 459-3218. You can also reach her by email, Facebook or Instagram. Special requests are handled one on one.

Home grown beef from Southwest Missouri, sold by the half or the whole.

Raised in Southwest Missouri

CA5 raises commercial cattle on Missouri pasture. Reserve your half or whole beef* with a short form, and Aspen will follow up with pricing and timing.

*Shipping available. Contact Aspen for details.

Reserve Half or Whole Ask Aspen a Question

CA5 cattle walking the pasture at sunset

Southwest Missouri

Where our cattle are raised

Half and whole beef

Two simple choices

Reserve online

Send Aspen a short form

Reserve your beef

CA5 sells beef by the half or the whole. Fill out this short form and Aspen will get back to you.

Beef is priced by hanging weight plus butcher fees, so your exact total depends on the size of your animal. Have a special request? Add it to the form or contact Aspen.

How ordering works

Three steps from reserving your beef to filling your freezer. No account to set up, and nothing to pay when you send the form.

Send the form
Pick a half or a whole, choose local pickup or shipping, and leave your contact details so Aspen can reach you about your order.
Aspen gets in touch
Aspen will confirm your order and go over pricing and timing. Your beef is ready when your animal is, and we'll reach out when your animal goes to the butcher.
Get your final price
Once the hanging weight is in, Aspen lets you know your total and how to pay, and we'll set up getting your beef to you.

From our pasture

A look at the CA5 herd. Follow along on Facebook and Instagram.

A young red calf standing in autumn pasture

A cream calf with an orange ear tag in front of the herd

A red and white calf with the herd under a blue sky

A calf resting by the fence line with the herd grazing behind

A CA5 calf riding in the front seat of the truck

A young red bull with a yellow ear tag on green grass

Raised by Aspen in Southwest Missouri

CA5 is Aspen Irwin's cattle operation. We raise home grown commercial cattle out of Southwest Missouri and sell our beef straight to families, by the half and the whole.

Our logo is drawn like a cattle brand, the kind of mark that tells you whose animals these are. If you want to see the herd day to day, the calves, the pasture and the sunsets, follow along on social media.

CA5 on Facebook @ca5.farms

Common questions

Straight answers about buying beef from CA5. Anything else, just ask.

Where is CA5 Cattle and Beef located?: CA5 Cattle and Beef is in Southwest Missouri, and that's where our cattle are raised. Send us a message and we'll share the details for your order.
How much does a half or whole beef cost?: CA5 beef is priced by hanging weight plus butcher fees, so the total depends on the size of your animal. Aspen will go over current pricing when she contacts you.
Do I pay anything when I send the form?: No. The form tells Aspen what you'd like. She'll contact you to confirm your order and go over pricing, timing and payment.
Can I pick up, or do you ship?: Both. Choose local pickup or shipping on the form, and Aspen will go over the details with you.
When will my beef be ready?: It depends on the herd and the butcher's schedule. When you reserve, we'll tell you the timing and keep you updated along the way.
I have a special request. Who do I talk to?: Add it to the form, or text or call Aspen at (417) 459-3218. You can also reach her by email, Facebook or Instagram. Special requests are handled one on one.